Sweden Foodtech Big Meet

Go straight to Hopin to attend!

30 September - 1 October 2020Online from Stockholm, Volvo Showroom

To join us at the conference go straight to Hopin!

The amazing Sweden Foodtech Big Meet foodtech conference is BACK! Live from Stockholm, the future is broadcasted to the world, September 30th and October 1st 2020! Our single-minded focus is HOPE! There are loads of it!

Yeah, we go all-in on online – for known reasons – but that brings lots of positives! We have DOUBLED DOWN on exciting content and made the conference FREE. We're going to have the best and most democratic foodtech conference ever!

Bold ideas, stunning demos and insightful comments galore! You will come out smarter and better equipped to face the ever-increasing pace of disruption in the global food system. We will talk about stuff like dark kitchens, food robots, the nutritional data tsunami, AI, new food products, the protein shift, how nimble and well-financed startups poach the best talent from the incumbents and much, much more. Did we mention all the participating top chefs, scientists and athletes? Now we have!

This year the Big Meet will be running sessions for two days from our virtual studio at the magic VOLVO showroom, downtown Stockholm.

While we would love to meet you live and show you Stockholm – the Future Food City of the World – we also love the fact that we now can meet so many more of you online.

Our digital platform can only facilitate an audience the size of India, so secure your seat now by clicking the button.

Startups demo-pitches: please notice that the scheduled is full. Thank you all for applying. Please email federico@swedenfoodtech.com for any questions.

Online from Stockholm, Volvo Showroom

Volvo Showroom, Stockholm

Sweden Foodtech accelerates innovation for the future of food.

We help entrepreneurs reach their full potential, provide our corporate partners with expertise in open innovation and emerging technologies; assist partner VCs with their portfolio startups; and promote the Sweden Foodtech scene at home and abroad through events and conferences. We open doors – locally and around the world. Our ambition is to build the next generation food-system based on tech, data, sustainability and health.

www.swedenfoodtech.com

Smaka Good Food Festival is one of the biggest food gatherings in the world. Every year it attracts more than 350.000 visitors all with a shared interest in food and drink, focusing on next gen food, locally grown produce, organic food and a healthy and sustainable lifestyle. Performances by leading artists, together with food and drinks from the the most exciting chefs from near and afar is mixed with novel personal experiences and business meetings to an irresistible cocktail! The Big Meet is the starting point for the best festival ever, in June 2021!

www.smakagoodfoodfestival.se

Go straight to Hopin to attend!

Online schedule

30 September

09:00

Morning theme: Good Food City

09.00 WELCOME (Mayor of Stockholm welcomes everyone)
9.15 Professor Joshua Spodek opens the conference with some chosen words
9.30 One to one with André Heinz
9.40 André Heinz takes us around the Foodtech world with guest speakers from USA, UK, Germany, Finland, Israel, India & Japan
10.15 International shout-outs - the world tour continues with some important announcements
11.00 Good Food City panel discussion with Carolyn Steel, Joshua Spodek, Banashari Bose Harrison, Mathias Dahlgren and Brent Loken.

4h 0m

Volvo Showroom

11:30

Zero Waste Lunch by chef Sara Begner and Ulrika Brydling

The amazing chef Sara Begner will be creating a lunch meal with the theme of Zero Waste. Never before did an online session taste this good!

She is guested by Niklas Tunebro from Crumbs Beer and Meenu Choudhary from Leafymade

1h 30m

Volvo Showroom

13:00

KfS Zero Waste Mocktail Class

Learn to make a delicious and zero waste mocktail! Mixologists & fruit hero Christoffer from Rscued will be mixing up some delicious winter warmers.

PAYING PARTICIPATION VIA THE REGISTRATION SITE. FREE FOR KFS MEMBERS. CHECK YOUR KFS NEWSLETTER FOR ACCESS INFORMATION.

1h 0m

Volvo Showroom

14:00

Afternoon theme: Restart, Rebuild

The afternoon will consist of a number of discussion rooms with topics surrounding the theme; Restart, Rebuild! Let's take the opportunity to build back better (yes, we stole that slogan). The topics are: Future of Retail, How to Produce, Cook and Eat in the City and the Future of Hospitality. Meet the people with the Biggest Brains in the industry, see amazing demos and take part in wild conversations! Warning: The content might feel provocative to old-guard food system stooges!

14.00 Restart: Rebuild programme is introduced by Johan Jörgensen and guests

Conference will continue in three different virtual conference rooms over the afternoon.

ROOM1 - FUTURE OF RETAIL hosted by Oleksandra Kovbasko

14.15 Fireside chat with Amer Mohammed COOP
14.30 Panel Discussion with Rob McInerney & Stockfiller
14.45 Startup Demos
BREAK
15.15 Talk with Nikolce Stojevski from DXC about building data ecosystems
15.25 Fireside chat with Johannes Cullberg of Paradiset
15.40 Startup Demos
16.00 ONLINE MINGLE (ALL PARTICIPANTS WELCOME)

ROOM2 - PRODUCING IN THE CITY hosted by Daniel Skaven Ruben

14.15 Talk with IXON founder Felix Cheung
14.30 Fireside chat with synecoculture advocate Masatoshi Funabashi
14.45 Startup Demos
BREAK
15.15 Talk with Pasi Vainikka of Solar Foods
15.25 UNIDO ITPO introduce the startups
15.40 Startup Demos
15.50 Envisioning Food Futures with Rockefeller Foundation MD Sara Farley
16.00 ONLINE MINGLE (ALL PARTICIPANTS WELCOME)

ROOM3 - SERVICES IN THE CITY hosted by Johan Jörgensen

14.00 Opening word by chef Marcus Samuelsson
14.15 Demos by Lunch.co and Kitchen Robotics
14.25 Fireside chat with chef Frida Nilsson, culinary farmer Saba Narazian and AB Inbev Jens von Scheliha
14.45 Startup Demos
BREAK
15.15 Talk with chef Paul Newnham
15.25 Fireside chat with Mike Wolf from the SPOON
15.40 Startup Demos
16.00 ONLINE MINGLE (ALL PARTICIPANTS WELCOME)

4h 0m

Volvo Showroom